German Applesauce Meatloaf

Ingredients

1 1/2 lb beef
1/2 lb pork
1/2 c onion
1 c applesauce
1 c bread crumbs
3 tb ketchup
2 t salt
1/4 t black pepper

Instructions

Preheat oven to 350'F. Lightly oil a 9x5x3" loaf pan. In a large bowl, combine all ingredients, and mix well. Place the meatloaf mixture in the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes. Turn the loaf out of the pan. Slice and serve.