1 c margarine 1 1/4 c sugar 1 egg 1 c molasses 1 c coffee 1 tb baking soda 1 ts cinnamon 1 ts ginger 1 ts salt 5 1/2 c flour
Instructions
Recipe by: Edith Anderson Cream margarine and sugar together until smooth, then add ingredients in order. Chill thoroughly before rolling out; cut with cookie cutters (gingerbread men preferred!). Bake at 375 for 12 minutes. ----