� Mix ingredients until well blended. � Form dough into 3/4-inch balls. � Preheat oven to 325 degrees. � Bake on a greased cookie sheet for about 12 minutes. � As the ball melts down during baking, the cookie develops the characteristic crinkled surface. NOTE: A topping to delight the kids is 1/2 a marshmallow, cut side down, on the almost baked cookies. Return to oven about 4 minutes. When cool, ice to taste. ANOTHER NOTE: This makes 10 dozen, 2-inch cookies. ANOTHER NOTE: If you dunk these in coffee...don't dring the coffee..