Gluten-free Shortbread

Ingredients

1/2 c cornstarch
175 g butter
1/2 icing confectioners
1 c rice flour
2 1/2 cm balls
3 cm on greased
150 xc
4 tbls

nuts. Flatten with lightly floured fork. Difficulty : easy. Precision measure ingredients. Recipe By : Eileen Kupstas kupstas@cs.unc.edu ----