Graham Bread

Ingredients

2 c graham flour
1 c wheat flour
1/2 c sugar
1 t salt
2 ts baking soda
2 c buttermilk

Instructions

Preheat oven to 400 degrees. Sift together dry ingredients. Add buttermilk and mix thoroughly. Pour batter into a greased loaf pan. Place pan in the oven, immediately turn thermostat down to 350 degrees and let bake one hour. Posted By pgl@iglou.com (Don Thomas) On rec.food.recipes or rec.food.cooking