Great Gazpacho

Ingredients

3 c vegetable
1 onion
2 tomatoes
1 green bell pepper
1 garlic clove
1 cucumber
2 tb lemon juice
2 tb wine vinegar
1 ts tarragon
1 ts basil
1 pn cumin
1 ds sauce
2 tb olive oil

Instructions

Salt and pepper; to taste Combine all ingredients and chill for 2 hours. HINT: Out of time? Forget al the mincing and chopping. Cube the vegetables, then throw all of the ingredients into a blender or food processor and blend slowly until the vegetables are chunky and the soup is well blended. Preparation time: 15-40 minutes Chilling time: 2 hours