Grilled Salmon With Surf Sauce

Ingredients

1 mushroom
1 tb margarine
1 c kraft think n spicy
6 oz shrimp
1 tb prepared horseradish
1 1/2 lb salmon steaks
1/2 cup barbecue sauce

Instructions

frequently with remaining sauce. Serve with shrimp mixture. INDOORS: Place fish on greased rack of broiler pan. Broil 5 minutes on each side or until fish flakes easily with fork, brushing frequently with remaining barbecue sauce. Serve with shrimp mixture.