Grilled Tenderloins Of Pork With Hoppin' Johns
Ingredients
some salt and pepper
2 slices bacon
1/2 cup onion
1/2 cup celery
1/2 pound chicken livers
1/2 cup green bell peppers
4 bell peppers
2 chipotle peppers
1/2 pound black eye peas soaked
7 cups chicken stock
1 cup brown rice
8 tenderloins of pork
4 jerk rub
8 ounces goat cheese
1 sage
1 all recipes
Instructions
Busted for you by Gail Shermeyer <4paws@netrax.net>