1 pound pork 1 lamb 1 teaspoon salt 1 black pepper 6 garlic 1 juice 1 lemon 1 teaspoon oregano 2 ouzo
Instructions
Mix and mold the meat on a metal skewer. Grill. Serve on pita bread, garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a sprinkling of oregano.