Hawaiian Pound Cake

Ingredients

1 c vegetable shortening
1 margarine
2 c sugar
6 eggs
2 c cake flour
1 ts vanilla extract
1 ts butternut flavoring
1 c flaked coconut
1 package pineapple
10 tube

Instructions

Icing: 2 c. sifted powdered sugar and juice from canned pineapple. Mix well with mixer. Pour over hot cake while still in pan. ----