Hearty Latin Stew
Ingredients
1 cup brown rice
1/2 bulgur
16 ounces chickpeas
4 ounces chili peppers
8 ounces string beans
12 ounces corn
16 ounces stewed tomatoes
1 teaspoon chili powder
1 dash tabasco sauce
1 cook brown rice
Instructions
Heat together in a large pot string beans, chiles, chili powder and hot sauce. Mix in the remaining ingredients. Simmer for 15-30 Minutes.