Herbed Parmesan Spaghetti Sauce

Ingredients

28 oz tomatoes
1/4 cup parmesan cheeze
1/2 teaspoon sugar
1 tablespoon olive oil
2 onions
4 garlic
7 oz tomato sauce
1/2 cup wine
1 sweet green pepper
1 teaspoon leaf basil
1/2 teaspoon leaf oregano

Instructions

Heat oil in a large saucpan set over medium heat. In a medium sized saucepan set over medium heat add whole tomatoes and herbs and spices with tomato sauce, parmesan and sugar in a medium sized saucepan set over medium heat. Break up tomatoes with a spoon as you stir. Simmer, uncovered for 5 min.

Saute for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 5 min.