Holiday Highland Dressing

Ingredients

2 c quaker oats
4 dry bread
1/2 c butter
1 onion
1 ts salt
1/4 ts pepper
1/4 poultry seasoning
1/4 ts sage
2 tb water

Instructions

Place oats and bread cubes in large bowl. Combine remaining ingredients. Add to oats mixture; toss gently to mix. Stuff lightly into body cavity and neck region of turkey. Roast according to standard roasting directions. For one 10 to 12-lb. turkey.