Hot Dutch Potato Salad

Ingredients

4 slices bacon
1/2 c onion
1/2 c green pepper
1/4 c vinegar
1 ts salt
3 eggs
1/8 ts pepper
1 ts sugar
1 egg
1/4 c carrot

Instructions

Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3 minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly. Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and serve hot. Variation: Add chopped apple with the onion and pepper.