Italian Meat Loaves

Ingredients

2 eggs
3/4 c cracker
1/2 c milk
2 tb parmesan grate
1/4 c onion fine
1 t worcestershire sauce
1 t garlic salt
1 italian seasoning divide
2 lb pork
1/4 c ketchup

Instructions

In a large bowl, combine eggs, crumbs, milk, 1/2 c cheese, onion, Worcestershire sauce, garlic salt and 1/2 ts Italian seasonings. Add pork and mix well. Shape into 10 individual loaves; place on a rack in a greased large shallow baking pan. Spread ketchup over loaves; sprinkle with remaining cheese and seasoning. Bake at 350~ for 45-55 minutes or until no pink remains.