Jambalaya1
Ingredients
some thyme
some salt to
5 slices celery ribs
2 bell peppers
3 onion
1 head garlic
1 bunch basil
1 bunch oregano
3 cans
2 cups sun tomatoes pi ieces
2 pounds chicken
1 wing-ettes
5 bay leaves
4 tablespoons pure mild chile powder
2 pounds andouille sausage
2 pounds tiger
1 salt steamed rice
350 oven for about
1 from george louie
57 protein
21 carbohydrate
24 fat
6 saturated
214 mg cholesterol
957 mg sodium
5 fiber
Instructions
From and article by Michele Anderson, San Francisco Chronicle, 2/17/93.