1 package chocolate cake mix 1 package cho instant pudding 4 eggs room temperture 1/2 c water 1/2 c vegetable oil 1/2 c kahlua
Instructions
Confectioners icing In a large bowl combine all ingredients and mix well. Pour into greased 12 cup bundt or tube pan. Bake 325F for 50-60 minutes. Cool. Invert onto serving plate. Drizzle icing over top and sides if desired.