Peel, remove seeds and shred zucchini. Sift dry ingredients together set aside. Beat eggs until foamy. Gradually add sugar, applesauce, vanilla and zucchini beat until smooth. Add dry mix. Stir in raisins. Place batter in two Pammed and floured loaf pans (8-1/2" x 4-1/4"). Bake at 350 degrees for one hour.
One serving = one slice >