Keebler Soft Batch Chocolate Chip Cookies

Ingredients

1 lb butter
2 eggs
2 tb molasses
2 ts vanilla extract
3/8 c water
1 1/2 c granulated sugar
1 1/2 c brown sugar
1 ts baking powder
1 1/2 ts baking soda
1 ts salt
5 c all purpose flour
18 oz semisweet chocolate chips

Instructions

Preheat the oven to 375~. Cream the butter, eggs, molasses, vanilla and water in a medium bowl. In a large bowl, soft together the sugars, baking powder, baking soda, salt and flour. Combine the moist mixture with the dry mixture. Add the chocolate chips. Shape the dough into 1-inch balls and place them 1-inch apart on an ungreased cookie sheet. Bake for 8 minutes or until light brown around edges. ----