Kentucky Pecan Pie

Ingredients

1 cup corn syrup
1 cup brown sugar
3/8 teaspoon salt
3/8 cup butter
3 eggs
1 pecans
1 pie crust

Instructions

Directions: 1 Combine syrup, sugar, salt, and melted butter or margarine. Slightly beat the eggs, and add to sugar mixture. Beat well, and pour into uncooked pie shell. Sprinkle pecans on top. 2 Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes. Makes 1 pie Converted by MC_Buster.