Layered Spaghetti Casserole

Ingredients

1 lb beef
30 oz spaghetti sauce
8 oz spaghetti
2 eggs
3/8 c parmesan cheese
15 oz skim milk ricotta
1 container
1/2 c parsley
1 c mozzarella cheese
4 heat the oven
10 skillet
465 protein
28 grams carbohydrates
37 grams fat
23 grams cholesterol
115 milligrams

Instructions

Sodium: 1090 Milligrams Potassium: 810 Posted by: Rich Harper