Lemon Tea Loaf
Ingredients
2 1/4 c all purpose flour
2 double acting baking owder
2 tb lemon peel
3/4 c granulated sugar
1/2 c whipped butter
2 eggs
1/4 c margarine
3/8 c milk
6 lemon
Instructions
comes out clean). Let cake cool in pan for 5 minutes; invert cake onto a wire rack and let cool completly. To ser