Lemon Yogurt Bread

Ingredients

3 c flour
1 ts baking soda
1/2 ts baking powder
1 ts salt
3 eggs
3/4 c vegetable oil
1 1/2 c sugar
2 c lemon yogurt
2 tb lemon juice

Instructions

into two well-greased loaf pans. 6. Bake at 325 degrees F for one hour. From the Kitchen of the Sherwood Forest Bed & Breakfast Saugatuck, Michigan.JM ----