Light& Easy Lasagna

Ingredients

3 onions
3 garlic
56 oz italian-style tomatoes
24 oz italian tomato paste
1 c parsley
2 ts leaf oregano
1/2 ts leaf thyme
1/2 ts marjoram
1/2 ts pepper
1/2 lb lasagna noodles
1 lb skim ricotta cheese
1/2 lb skim mozzarella cheese
2 oz imported parmesan cheese
13 by
9 baking dish with
1/2 sauce
3/8 ricotta cheese
3/8 mozzarella
1/4 parmesan cheese
2 more times

Instructions

about 45 minutes. Let stand 10 minutes before serving. Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or rec.food.cooking