6 lb beef brisket well trimmed 2 slices onions 1 clove garlic 3/4 cup brown sugar 1/2 cup vinegar 1 cup ketchup 1 cup water 1 tbsp salt 1 pepper
Instructions
Or, to prepare in a crockpot, brown brisket, onions, and garlic as above. Transfer all into large crockpot, along with remaining ingredients. Cook on low 10-12 hours or overnight or until meat is tender.