Lori's Sour Cream Pound Cake

Ingredients

1 c butter
6 eggs
2 5/8 c sugar
3 c all purpose flour
1/4 ts baking soda
1/2 ts salt
1 c sour cream
1/2 lemon extract
1/2 orange extract
1/2 ts vanilla extract
20 bundt
1 after
350 degree oven

Instructions

comes out clean and dry. Cool cake in pan on wire rack for 15 minutes; remove from pan. Cool completely. Sprinkle with confectioners' sugar, if desired. Makes 12 to 16 servings. Lori Norman/Wis Gramma ----