2 mandarin orange spice tea bags 1 cup water 1 3/8 bisquick original baking mix 2 tablespoon milk 1/4 cup egg substitute
Instructions
Place teabags in water and steep for 5 or 10 minutes. Beat all ingredients with wire whisk or hand beater until well blended. Pour onto center of hot waffle iron. Bake until steaming stops. Remove carefully.