2 ts baking powder 1/2 ts salt 8 tb butter 1/2 c sugar 2 eggs 1/2 ts vanilla extract 1/2 nuts with one of the dry ingredien either in an electric mixer 350 about 300 degres
Instructions
them in the oven for about 15 minutes, until the biscotti offer resistance when pressed, but the cut side hasn't begun to darken. Transfer the biscotti to a rack to cool. Store in an airtight container. MM Format Norma Wrenn ----