Mango Kulfi
Ingredients
1 tb unflavoured gelatin
3 tb water
4 ripe mangoes
1/2 c sugar
1 tb lemon juice
1 1/2 c whipping cream
1/2 cups puree
1/2 but still creamy
1 molds
Instructions
Origin: Appeal (quarterly publication for Overwaitea Foods) Shared by: Sharon Stevens.