Margarita Shrimp With Fettuccine

Ingredients

some salt and pepper
12 shrimp
1/2 tequila
3 tbsps lemon juice
2 eggs
2 tbsps water
1/4 c olive oil
1/2 c butter
3 slices lemon
4 green onions
2 tsps ginger
2 tsps garlic
1 tsp all purpose flour
1 c dry wine
6 ozs fettuccine
1 dill
1/4 c butter over hea lemon
2 e return shrimp to skillet

Instructions

Meanwhile cook pasta in salted water. Drain. Divide pasta between plate s. Top with shrimp. Pour sauce over. Sprinkle with dill and serve.