Marinated Chicken Wings

Ingredients

1 c dry sherry
1/2 c soy sauce
1/4 t garlic powder
1 t ginger
48 chicken wings
3 parts
20 at a time in a single layer on a heat- resistant

Instructions

Tip: Uncooked chicken pieces can either be stored in refrigerator for 2 to 3 days or may be frozen for 3 months. Cooked pieces may be reheated.