1/2 c italian dressing 1/8 ts pepper 1 slice cucumber 1/2 slices onion 1/4 c radishes 2 tb parsley
Instructions
Combine Italian dressing and pepper in a medium bowl, stirring well. Add Cucumber, onion, radishes, and parsley. Toss gently to coat. Cover and marinate in refrigerator at least 4 hours. Serve salad, using a slotted spoon.