Marinated Mushrooms

Ingredients

1/2 c olive oil
1/4 c wine vinegar
3 tb lemon juice
1 c water
2 garlic
1 ts thyme
1 bay leaf
1 tb tomato paste
1 ts peppercorns
1 ts coriander seeds
1 lb mushrooms
2 tb parsley
2 weeks

Instructions

mushrooms with slotted spoon the boil remaining liquid down about 5-10 minutes or until 1/2 cup remains. Stir in brandy and season with salt. Strain over mushrooms and leave overnight. Garnish with parsley or chives before serving.