Mexican Pot Pie

Ingredients

1 filling
2 garlic
1 c onions
1/2 dash celery
10 oz corn
2 c mixed beans
1 1/2 ts cumin
1 ts oregano
16 oz tomato sauce
1 tb cornstarch
2 tbsp cornmeal
2 tbsp flour
1 ts baking powder
1 c water
1 tsp oil
4 oz green chilies
13 baking sprayed with pam
11 issue
40 aprodigy

Instructions

MMCONV. H Filling: