Microwave Lasagna

Ingredients

32 oz prego green label
1/2 c water
1 ricotta
1 egg
8 lasagna noodles
12 oz mozzarella cheese
12 pyrex as follows
5/8 sauce
1 noodles
1 ricotta mixture
1/2 mozzarella
1/2 mozzarella remaining sauce

Instructions

Cover tightly with a double layer Saran Wrap. Microwave on HI for 8 minutes, then mdm low for 32, turning the pan occasionally. Loosen cover, sprinkle top with grated Parmesan (store bought will work, but of course fresh is best) Cover loosely and let stand 15 minutes.