Mongolian Barbecued Lamb Or Beef
Ingredients
2 lb lamb
3 leeks
3 stalks chinese parsley
3 tb soy sauce
2 ts sugar
2 mashed fermented bean cake
2 tb sherry
Instructions
Slice meat into very thin slices about 4 inches long. Mix all ingredients and marinate for 6 hours. Cook on grill for 3 to 5 minutes, turning frequently.