Mother's Day Orange

Ingredients

4 tablespoons butter softened
2 cups granulated sugar
1 tablespoon orange peel
4 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 eggs
1/4 cup poppy seeds
3 1/2 cups all purpose flour
1 3/8 cups buttermilk
1/2 cup orange juice
3/8 cup granulated sugar
1 frosting
1/2 cup butter softened
16 ounces cream cheese
2 teaspoons vanilla extract
4 cups confectioners sugar
1 roses
2 round cake pans
1/2 flour
2 intervals
1 cake layer
1 frostin top with cake layer

Instructions

7. Up to 2 hours before serving, decorate cake with the roses and leaves. Leave at room temperature.