Mushroom

Ingredients

1 tb margarine
1 slice onion
4 oz mushrooms
1/2 ts worcestershire sauce
1/8 ts pepper

Instructions

* Use 1 4-oz can of mushroom stems and pieces. ~------------------------------------------------------------------------Melt margarine in a small skillet. Add onion slices and cook and stir until tender. Stir in remaining ingredients and heat through. Serve, hot, over patties.