Nainamo Bars

Ingredients

3/4 c butter
5 tb sugar
5 tb cocoa
1 ts peppermint extract
1 egg
2 c graham cracker crumbs
1/2 c vanilla pudding
2 c sugar
2 oz chocolate
1/2 cup butter
1/4 cup remaining butter

Instructions

graham cracker layer. Melt chocolate with remaining 1 Tbsp butter, then pour over second layer. Let sit for a few minutes, then refrigerate for 1 hour before cutting. Makes: 3 dozen squares