New Mexico Chili Soup No. 2585

Ingredients

some salt
2 tablespoons oil
1 pound beef
1 onion
1 tablespoon flour
16 ounces tomatoes
1/2 teaspoon garlic
4 green chiles peel
1 tablespoon chili powder
1 pinch cumin
1 heat the oil in a skille brown the meat

Instructions

Busted by Christopher E. Eaves <cea260@airmail.net>