Oatmeal Cookies

Ingredients

1 c shortening
2 c brown sugar
3 c oats
1 ts vanilla
1 ts baking soda
1/2 c water
1 ts salt
2 c flour

Instructions

Beat shortening for 30 seconds. Add sugar & beat till light & fluffy. Mix in the oats. Dissolve soda in water & set aside. Mix in the vanilla & salt. Add the flour, mixing alternately with the water. Ensure that it is well mixed. Roll out dough on a floured board to 1/4 inch thickness. Cut with cookie cutters. Bake at 375F on a cookie sheet for 12 to 15 minutes. Cool on a wire rack.