Orange And Radish Salad

Ingredients

1 long radish
1 in weight
3 navel oranges
1/2 lemon
1 tb olive oil
1 ts powdered sugar
2 tb orange flower water

Instructions

Optional Peel and grate the white radish or trim and thinly slice the red ones. Remove the orange peel, including white membrane, with a sharp knife and cut the fruit into 1-inch pieces, saving any juice. Gently mix the radishes, oranges, orange and lemon juice, olive oil, salt, sugar and orange flower water, if using.