1 1/2 lb beef 2 c water 1 tb chili powder 1 tb curry powder 3 tomatoes 4 c kidney beans 1 onion 1 slice bunch green onions 1 1/2 c natural sharp cheese
Instructions
In a frying pan, saute meat until lightly browned. Pour off drippings. Add water, chili, and curry powder; simmer 5 minutes. Add tomatoes and beans; heat through. Stir in onions. Ladle into serving bowls and sprinkle on cheese.