Passover Stuffing With Chestnuts And Mushroom

Ingredients

2 c onion
2 c celery
6 tb margarine
4 matzoh crackers
2 c chestnuts
2 c mushrooms
2 ts thyme
2 ts rosemary
2 ts sage
1/2 c parsley
1 ts salt
1/4 ts pepper
2 eggs

Instructions

bowl. Add chestnuts, mushrooms, thyme, rosemary, sage, parsley, salt, pepper and eggs. Stuff 12-14 pound turkey; roast as you ordinarily would. Or bake stuffing in greased shallow 2-quart oven-proof casserole in preheated moderate oven (350'F) for 45 minutes.