Pasta E Fagioli Alla Veneziana

Ingredients

some garlic
1 c dry beans
3/8 c italian tomatoes
3 1/2 oz cotechino italian sausage
1 pancetta extra virgin olive oil
1 onion
1 potato
2 carrots
1 celery stalk
1/4 c dry wine
4 basil leaves
1 pn oregano
3/4 c ditalini
21 c chicken broth parmigiano reggiano cheese measures
3/4 ditalini
21 c chicken broth
5 liters

Instructions

Serve the cheese in a separate bowl so that each person can garnish their soup with it to taste.