Pasta With Peppers

Ingredients

1 lb rigatoni
6 slices tomatoes
2 slices sweet
1/2 c basil
1 tb basil
3 garlic
1/4 c olive oil
1 parmesan

Instructions

-Cheese-freshly grated Combine the tomatoes, peppers, bail, garlic, oil, salt, pepper and set aside. Boil the pasta, then drain well. Toss with cheese to taste and add the tomato mixture. Add salt, pepper, and cheese to taste. Recipe By :