Pastitso 2

Ingredients

some toss well
some cool a little before stirring in egg
500 g long macaroni
6 tb butter
3/4 c kefalotyri cheese
1/2 ts nutmeg
3 eggs
1 onion
1 garlic clove
750 kg beef
1/4 c tomato paste
1/2 c dry
1/2 stock
2 tb parsley
1/2 ts sugar
3/8 c butter
1/2 c flour
3 c milk
1 egg
12 as a first course
8 as a main course cooking time
1/2 cup this sauce to the meat sauce
8 cm
1/2 prepared macaroni evenly in the base

Instructions

Typed for you by Karen Mintzias