Peach Pie

Ingredients

10 two crust pie
1 c sugar
1/2 c all purpose flour
1/4 ts cinnamon
8 c peaches
1 ts lemon juice
2 tb margarine
3 slices aluminum foil to prevent excessive brownin remove foil during last

Instructions

in crust. Serve with ice cream and Raspberry-Curran Sauce if desired. 8 SERVINGS; 560 CALORIES PER SERVING.