butter on the wax paper about 1/4" thick making 2 to 3 inch patties (1 for each omelet). Cook the omelet as you normally would, but just before folding, peel the peanut butter from the waxed paper and place in the omelet. This may sound a bit odd, but as they say, don't knock it till you've tried it! Also a great way to get kids who don't like breakfast to eat.