Peanut Butter Shortbreads

Ingredients

1/2 cup butter softened
1/2 cup granulated sugar
1/4 cup creamy peanut butter
2 cups all purpose flour

Instructions

Preheat oven to 300�F. In a bowl, combine all the ingredients with your fingers until mixture resembles coarse meal. Press the mixture into an ungreased 8" round pan. With a fork, prick decorative wedges in the dough. Bake for about 1 hour, or until very lightly browned. Cut into wedges while warm. Makes 16 wedge-shaped cookies

Joyce R. 1/99